Happy Tuesday Gauchos! Today's post comes from Enviromental Intern Rhianna Haynie-Cion.
Upon moving off-campus and into my first house in Isla Vista, I showed up with two bowls, two plates, two cups, and two mugs, and proceeded to spend the next few weeks switching back and forth between microwaving ramen and...
Hi! I’m Danielle. I am a Registered Dietitian living in Santa Barbara, and working at UCSB for Residential Dining Services. I am passionate about health and wellness, and enjoy spending my time in the kitchen trying new foods, but also creating old family recipes. With this blog I hope to answer any of your nutrition related questions in a straightforward and realistic manner. Essentially I want to help you answer the question: what should I be eating? Feel free to follow and learn new recipes and nutrition tips.